Taco-Cheese Board

Kick off your next fiesta with this Taco Cheese Platter! With avocado, cheeses, mini peppers and grilled chicken, party-goers can load up tortilla chips with their favorite taco toppings with this easy-to-assemble Taco Cheese Platter.

Total Time: 15 Min(s)

Prep Time: 15 Min(s)

Servings: 10

What You Need

  • 1 fully ripe avocado
  • 1/4 cup spicy jalapeño cream cheese spread
  • 1 pkg. (8 oz.) KRAFT Cheddar & Monterey Jack Cheese, cut into 1/2-inch cubes
  • 1 pkg. (6 oz.) grilled chicken breast Strips
  • 1 pkg. (6 oz.) chipotle peanuts
  • 2 cups assorted mini sweet peppers (orange, red, yellow), cut lengthwise in half, seeded
  • 5 flour tortillas (8 inch), each cut into 6 wedges
  • 2 cups tortilla chips (2 oz.)

Let’s Make It

  1. Mash avocado with cream cheese spread until blended; spoon into serving bowl. Place on board.
  2. Add remaining ingredients to board.
Nutrition Facts
servings per container
Serving size

Amount per serving
Calories 360
% Daily Value*
Total Fat 24g 30%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 580mg 26%
Total Carbohydrate 22g 8%
Dietary Fiber 5g 17%
Total Sugars 3g
Includes 0g Added Sugars 0%
Protein 17g

Vitamin D 0mcg 0%
Calcium 130mg 10%
Iron .35mg 2%
Potassium 0mg 0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.