Bacon Lettuce Tomato Basil Cheese “BLT” Sandwich
Total Time: 15 Mins
Prep Time: 15 Mins
Servings: 4
What You Need
- 8 slices sourdough bread
- 1/4 cup mayonnaise
- 12 slices cooked bacon
- 4 slices tomato
- 4 green leaf lettuce leaves
- 4 oz. (about 1/2 of 7-oz. pkg.) KRAFT Flavor Fusions Tomato Basil Monterey Jack Cheese, sliced
Let’s Make It
- Spread bread slices with mayo. Fill with remaining ingredients to make 4 sandwiches.
Kitchen Tips
Add 1 minced garlic clove to mayo before spreading onto bread.
Nutrition info
(Per Serving) 460 calories, 29g total fat, 10g saturated fat, 0g trans fat, 55mg cholesterol, 910mg sodium, 27g carbohydrate, 1g dietary fiber, 2g sugars, 19g protein, 0%DV vitamin D, 22%DV calcium, 12%DV iron, 5%DV potassium.
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.