Loaded Cheese Fries


Total Time: 43 Mins

Prep Time: 10 Mins

Servings: 10

What You Need

  • 1 pkg. (26 oz.) crinkle cut French fries
  • 1-1/2 cups KRAFT Finely Shredded Triple Cheddar Cheese
  • 6 slices bacon, cooked, crumbled
  • 2 green onions, sliced

Let’s Make It

  1. Heat oven to 425°F.
  2. Cover baking sheet with foil; spray with cooking spray. Spread fries onto prepared baking sheet.
  3. Bake 24 to 28 min. or until crisp and golden brown.
  4. Sprinkle with cheese and bacon; bake 3 to 5 min. or until cheese is melted.
  5. Top with onions before serving.

Nutrition info

(Per Serving) 290 calories, 21g total fat, 9g saturated fat, 0g trans fat, 35mg cholesterol, 430mg sodium, 16g carbohydrate, 2g dietary fiber, 0g sugars, 10g protein, 0%DV vitamin D, 17%DV calcium, 0%DV iron, 1%DV potassium.

*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.