Bacon, Cheese and Fruit Bites

With appetizers, it’s not just about flavor. It’s about presentation. These bacon bites with cheese and fruit are winners on both counts.


Total Time: 10 Min(s)

Prep Time: 10 Min(s)

Servings: 12

What You Need

  • 1 pkg. (2.52 oz.) fully cooked bacon
  • 12 KRAFT Cheddar & Monterey Jack Cheese Cubes
  • 12 seedless green grapes
  • 6 apple chunks (1 inch)
  • 6 pineapple chunks (1 inch)

Let’s Make It

  1. Microwave bacon as directed on package.
  2. Thread 1 each bacon slice, cheese cube and grape on each of 12 toothpicks.
  3. Add remaining fruit.

Kitchen Tips

  • How to Keep Apples From Turning Brown
    Help prevent the apple chunks from turning brown by tossing them with some lemon juice, then patting them dry with paper towels before threading onto toothpicks.

  • Special Extra
    For a festive touch, use frilled toothpicks.

  • Family Fun
    This is a fun recipe for parents and kids to make together.

  • Nutrition Bonus
    The pineapple in these bite-size appetizers is a good source of vitamin C.

Nutrition info

(Per Serving) 50 calories, 3.5g total fat, 1.5g saturated fat, 0g trans fat, 10mg cholesterol, 150mg sodium, 2g carbohydrate, 0g dietary fiber, 2g sugars, 3g protein, 0%DV vitamin D, 4%DV calcium, 0%DV iron, 0%DV potassium.

*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.