California Turkey Sandwich


Total Time: 10 Min(s)

Prep Time: 10 Min(s)

Servings: 2

What You Need

  • 2 Tbsp. mayonnaise
  • 1 tsp. lemon zest
  • 4 slices light whole grain bread, toasted
  • 4 slices tomato
  • 8 fresh basil leaves
  • 12 slices roasted turkey breast
  • 2 KRAFT Slim Cut Swiss Cheese Slices

Let’s Make It

  1. Mix mayo and zest until blended; spread onto toast slices.
  2. Fill with remaining ingredients to make 2 sandwiches.

Nutrition info

(Per Serving) 170 calories, 9g total fat, 2g saturated fat, 0g trans fat, 35mg cholesterol, 610mg sodium, 7g carbohydrate, 1g dietary fiber, 1g sugars, 15g protein, 0%DV vitamin D, 10%DV calcium, 8%DV iron, 0%DV potassium.

*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.