Crispy Parmesan Chicken Breasts


Total Time: 30 Mins

Prep Time: 10 Mins

Servings: 6

What You Need

  • 1/3 cup KRAFT Grated Parmesan Cheese
  • 1/4 cup seasoned dry bread crumbs
  • 1/4 tsp paprika
  • 1/4 tsp black pepper
  • 6 small boneless skinless chicken breasts (1-1/2 lb.)
  • 3 Tbsp. butter or margarine, melted

Let’s Make It

  1. Heat oven to 400°F.
  2. Combine cheese, crumbs and seasonings in shallow dish.
  3. Cover rimmed baking sheet with foil; spray with cooking spray. Dip chicken, 1 breast at a time, in butter, then in cheese mixture, turning to evenly coat both sides of each breast with each ingredient; place on prepared baking sheet.
  4. Bake 20 min. or until chicken is done (165°F).

Nutrition info

(Per Serving) 220 calories, 11g total fat, 6g saturated fat, 0g trans fat, 80mg cholesterol, 270mg sodium, 4g carbohydrate, 0g dietary fiber, 0 sugars, 26g protein, 0%DV vitamin D, 7%DV calcium, 6%DV iron, 5%DV potassium.

*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.