Crispy Parmesan Roasted Green Beans
Total Time: 20 Min(s)
Prep Time: 5 Min(s)
Servings: 8
What You Need
- 1 lb. fresh green beans, trimmed
- 1 tsp. oil
- 1/2 tsp. garlic powder
- 1/4 cup KRAFT Grated Parmesan Cheese
Let’s Make It
- Heat oven to 425°F.
- Cover baking sheet with parchment; spray with cooking spray. Spread green beans on baking sheet lined with parchment. Add remaining ingredients; toss to coat beans.
- Bake 10 to 15 min., stirring after 5 min. until green beans are crispy and golden brown.
Kitchen Tips
Special Extra
Serve with marinara sauce for dipping.
Nutrition info
(Per Serving) 35 calories, 2g total fat, 1g saturated fat, 0g trans fat, 0mg cholesterol, 60mg sodium, 3g carbohydrate, 1g dietary fiber, 1g sugars, 2g protein, 0%DV vitamin D, 5%DV calcium, 0%DV iron, 2%DV potassium.
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.