Easy Layered Taco Dip


Total Time: 15 min(s)

Prep Time: 15 min(s)

Servings: 48

What You Need

  • 1 can (16 oz.) refried beans 
  • 1 cup sour cream 
  • 2 green onions, chopped 
  • 1 cup salsa 
  • 1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese 
  • 1 tomato, chopped 
  • 1 avocado, chopped 
  • 1 jalapeño pepper, cut into thin slices 

Let’s Make It

  1. Spread refried beans onto large serving plate. 
  2. Stir together sour cream and green onion; spread over refried beans. 
  3. Top with layers of remaining ingredients.  

Kitchen Tips

  • Serving Suggestion:

    Serve with tortilla chips dipping. 

Nutrition info

(Per Serving) 35 calories, 2g total fat, 1g saturated fat, 0g trans fat, Less than 5mg of cholesterol, 100mg sodium, 3g carbohydrate, 1g dietary fiber, Less than 1g of sugars, 1g protein, 0%DV vitamin D, 2%DV calcium, 0%DV iron, 2%DV potassium.

*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.