Hot Honey Parmesan Oatmeal


Total Time: 15 min(s)

Prep Time: 15 min(s)

Servings:

What You Need

  • 2 cups fat-free reduced-sodium chicken broth 
  • 1 cup old-fashioned or quick-cooking oats 
  • 1/4 cup KRAFT Grated Parmesan Cheese 
  • 2 Tbsp. sliced fresh basil 
  • 1 Tbsp. hot honey 
  • ¼ tsp freshly ground black pepper 

Let’s Make It

  1. Heat chicken broth in saucepan over high heat. Once boiling, stir in oats. Reduce heat to simmer; cook 6 to 8 min. or until oats are cooked through and softened. 
  2. Stir in Parmesan cheese. Divide among bowls and top with basil, hot honey and black pepper. 

Nutrition info

(Per Serving) 130 calories, 4g total fat, 2g saturated fat, 0g trans fat, 0mg cholesterol, 330mg sodium, 18g carbohydrate, 2g dietary fiber, 5g sugars, 6g protein, 0%DV vitamin D, 6%DV calcium, 6%DV iron, 2%DV potassium.

*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.