Pepperoni Pizza Sliders

Total Time: 35 Mins

Prep Time: 15 Min

Servings: 6

What You Need

  • 1 pkg. (12 oz.) dinner rolls (12 party-size rolls)
  • 1/2 cup pizza sauce
  • 1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese, divided
  • 1/2 cup pepperoni slices (about 30 slices)
  • 1/4 cup butter, melted
  • 1 tsp. dried Italian seasoning
  • 1/4 tsp. garlic powder
  • 1 Tbsp. KRAFT Grated Parmesan Cheese

Let’s Make It

  1. Heat oven to 350°F.
  2. Remove rolls from package, but do not separate rolls. Cut block of rolls horizontally in half; place bottom halves of rolls in 13×9-inch baking dish sprayed with cooking spray. Spread with pizza sauce; sprinkle with half the mozzarella. Top with pepperoni and remaining mozzarella. Cover with tops of rolls.
  3. Mix butter, Italian seasoning and garlic powder until blended; drizzle over sandwiches. Sprinkle with Parmesan; cover.
  4. Bake 25 min. or until heated through, uncovering for the last 5 min.
Nutrition Facts
1 servings per container
Serving size 6

Amount per serving
Calories 420
% Daily Value*
Total Fat 25g 32%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 780mg 34%
Total Carbohydrate 30g 10%
Dietary Fiber 4g 14%
Total Sugars 6g
Includes 0g Added Sugars 0%
Protein 16g

Vitamin D 0mcg 0%
Calcium 200mg 16%
Iron 2mg 12%
Potassium 80mg 2%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.