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Football Charcuterie Board
Total Time: 10 Min(s)
Prep Time: 10 Min(s)
Servings: 16
What You Need
- 1 pkg. (7 oz.) KRAFT Sharp Cheddar Cheese Cracker Cuts
- 1 pkg. (6.4 oz.) KRAFT Colby Jack Cheese Cubes
- 4 oz. (1/2 of 8-oz. pkg) KRAFT Pepper Jack Cheese, cubed
- 8 KRAFT Low-Moisture Part-Skim Mozzarella String Cheese
- 1/2 English cucumber, sliced
- 20 buttery round crackers
- 16 pastry-wrapped cocktail franks, cooked
- 6 celery sticks, cut in half
- 4 carrots, peeled, cut in half lengthwise
- 4 cornichons
- 1 cup sugar snap peas
- 1 cup frozen tater tots, cooked
- 1/3 cup ranch dip
- 1/4 cup ketchup
Let’s Make It
- Arrange all ingredients on wooden board or serving platter.
Nutrition info
(Per Serving) 230 calories, 16g total fat, 8g saturated fat, 0g trans fat, 40mg cholesterol, 480mg sodium, 8g carbohydrate, 1g dietary fiber, 2g sugars, 12g protein, 0%DV vitamin D, 25%DV calcium, 0%DV iron, 3%DV potassium.
*Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.